Easy American dinners.
Diner classics and comfort food built for a Tuesday night — cottage pie, beef stew, crusted chicken — without the low-and-slow timelines. All 18 American recipes in the library serve four, starting at 15 minutes — the same dinners Gaston plans weeks from in the app.
AmericanBBQ Sloppy Joes with Gouda & Cabbage Slaw
BBQ-spiced ground beef and onion simmered into a tangy-sweet sauce with tomato paste, BBQ sauce, and Worcestershire, piled onto toasted brioche buns with melting gouda and cool cucumber slices. Served with a crisp red and pointed cabbage slaw on the side.
AmericanAustrian Chicken Schnitzel with Creamy Potato Salad
Pounded chicken breast in a crisp golden panko crust, served with a cool creamy potato salad dressed in sour cream, mayo, and fresh chives. Lemon wedges to squeeze over at the table.
AmericanBaked Tilapia with Lemon Rice and Green Beans
Mild, flaky tilapia baked with lemon and herbs over fluffy rice. Green beans on the side add crunch and color.
AmericanHoney-Garlic Pork Chops with Roasted Broccoli
Seared pork chops glazed in a sticky honey-garlic pan sauce. Broccoli roasts alongside while you cook.
AmericanWarm Chicken Caesar with Garlic Croutons
Croutons fried in garlic oil, chicken still warm from the pan, and a dressing sharp enough to hold it all together.
AmericanCrispy Fried Chicken Sandwich
Craggy buttermilk-style crust, soft bun, sharp slaw. Worth the frying pan you have to wash afterwards.
AmericanWeeknight Turkey Chili
Lean, cozy chili with turkey, two kinds of beans, and enough warmth to carry a Tuesday. Ready in under 40 minutes.
AmericanCaesar Burger with Crispy Cheese
A burger built on caesar logic — anchovy-free garlic-parmesan dressing, crisp lettuce, and a lacy parmesan crust on the patty.
AmericanCreamy Chicken Paprikash with Rice
Sweet paprika bloomed in fat until it turns the sauce deep red, finished with soured cream. Comfort food that tastes like it took longer.
AmericanPanko Fish with Ranch and Parsley Potatoes
Crunchy white fish, herby potatoes, and a cool dill-ranch to drag it all through. Fish for people who claim not to like fish.
AmericanParmesan-Crusted Chicken
A salty parmesan crust straight on the chicken, with honey-mustard vegetables roasting on the same pan.
AmericanSmash Burger Bowls with Roasted Fries
Two crispy-edged beef patties, special sauce, pickles, and oven fries. No bun needed. Classic flavor, weeknight speed.
AmericanAlmond-Crusted Chicken
Toasted almond and panko crust with a garlic dressing to dip into. Quietly one of the best ways to cook a chicken breast.
AmericanSheet-Pan Lemon Chicken and Potatoes
Juicy chicken thighs and crispy potatoes with bright lemon and garlic, all on one pan. Dinner and cleanup, sorted.
AmericanClassic Cottage Pie
Savoury beef and vegetables under a cheese-browned mash lid. The dish everyone goes back to the oven for.
- American
Skillet Chicken Pot Pie
The whole filling built in one pan, a pastry lid dropped on top, and straight into the oven until it puffs.
AmericanHearty Beef Stew
Beef braised with carrot and potato until the sauce turns glossy. Cut the meat small and it fits a weeknight.
- American
Steak with Baked Potato and Creamed Spinach
The steakhouse plate at home — a hard-seared steak, a properly crisp-skinned baked potato, and garlicky creamed spinach.