Carne Asada Bowls

Ingredients

For 4 servings

• beef strips20 oz
• white rice2 cup
• corn1¼ cup
• avocado1¼ piece
• tomato2 piece
• red onion1 piece
• lime2 piece
• garlic8 clove
• ground cumin4 tsp
• chili powder4 tsp
• dried oregano2 tsp
• fresh cilantro12 sprig
• olive oil4 tbsp
• salt2 tsp

You'll need

pot · skillet · bowl

Method

1. 1

   Whisk lime juice, garlic, cumin, chili powder, oregano, oil and salt.

   5 min · prep

2. 2

   Toss the beef through the marinade and leave it to sit.

   15 min · rest

3. 3

   Cook the rice according to package directions.

   15 min · boil

4. 4

   Char the corn in a dry hot pan until spotted black.

   5 min · saute

5. 5

   Sear the beef in one layer in a screaming-hot pan.

   4 min · fry

6. 6

   Rest the beef, then slice it thin against the grain.

   5 min · rest

7. 7

   Chop the tomato and onion and toss with cilantro and lime.

   5 min · prep

8. 8

   Slice the avocado and season it with salt.

   3 min · prep

9. 9

   Build bowls with rice, beef, corn, salsa and avocado.

   3 min · rest